Features A Wide Base For Sautéing Before Adding Liquids And Tall Sides With A Fitted Lid To Reduce Evaporation And Retain A Light ConsistencyMade From Stainless Steel For Solid Durability And Even Heat DistributionSecured With Riveted Stainless Steel Handles And To Prevent Dropping Or SpillingThe Go-To Cookware Brand For Professional Chefs And Avid Home Cooks AlikeCompatible With Gas, Electric, Ceramic, And Induction StovesSafe To Use In An Oven Or Broiler (Up To 600°F) And A Dishwasher
